Rabbit Worm

Rabbit Worms are worms that have small, blue-gray, leathery appendages on their head which resemble rabbit ears. Their blood, when mixed with their flesh (usually through grinding them up) creates a poison which can knock someone out after about a day of consuming it. It is not widely used, as it has a pungent smell, but can be easily disguised in Chilly and Raw Fish Stew, as only locals know that the stew should smell nice, and many tourists don't think twice if they are handed a bowl of the stew which reeks.